Protein from insects such as crickets, grasshoppers, ants, mealworms, and black soldier flies is being used to create various nutritious food products. By 2027 the insect protein market will reach 3.3 billion US Dollars as it is becoming popular with younger generations for sport nutrition. Some of these bugs are edible on their own, but others are being ground up and made into bars and cookies.
https://www.magazine.cals.vt.edu/pests-to-protein